Nutritional values – Wheat flour, type 550

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Nutritional values – Wheat flour, type 550

The nutritional values ​​are given for 100 g product.

Product name Wheat flour, type 550
energy value KJ 1436
kcal 343
water g 14,5
total protein g 9,4
animal protein g 0,0
vegetable protein g 9,4
fat g 1,6
total carbohydrates g 74,1
ash g 0,4
minerals sodium mg 2
potassium mg 136
calcium mg 19
Phosphor mg 92
magnesium mg 19
iron mg 1,3
zinc mg 0,91
copper mg 0,12
mangan mg 0,40
vitamins ec. retinol mcg 0
retinol mcg 0
beta-carotene mcg 0
D mcg 0,00
E mg 0,40
thiamine mg 0,161
riboflavin mg 0,060
niacin mg 0,59
B6 mg 0,06
leisure mcg 56
B12 mcg 0,00
C mg 0,0
Saturated fatty acids C 4:0 g 0,00
C 6:0 g 0,00
C 8:0 g 0,00
C 10:0 g 0,00
C 12:0 g 0,00
C 14:0 g 0,00
C 15:0 g 0,00
C 16:0 g 0,20
C 17:0 g 0,00
C 18:0 g 0,01
C 20:0 g 0,00
overall g 0,21
monounsaturated fatty acids C 14:1 g 0,00
C 15:1 g 0,00
C 16:1 g 0,00
C 17:1 g 0,00
C 18:1 g 0,15
C 20:1 g 0,00
C 22:1 g 0,00
overall g 0,15
polyunsaturated fatty acids C 18:2 g 0,58
C 18:3 g 0,04
C 18:4 g 0,00
C 20:3 g 0,00
C 20:4 g 0,00
C 20:5 g 0,00
C 22:5 g 0,00
C 22:6 g 0,00
overall g 0,62
cholesterol mg 0
amino acids isoleucine mg 408
leucine mg 664
lysine mg 222
methionine mg 186
cystine mg 278
phenylalanine mg 467
tyrosine mg 293
threonine mg 275
tryptophan mg 84
not yet mg 470
arginine mg 429
histidine mg 211
to the girl mg 333
aspartic acid mg 481
glutamic acid mg 2827
glycine mg 289
proline mg 1034
serine mg 450
carbohydrates saccharose g 0,5
lactose g 0,0
starch g 69,8
dietary fiber g 2,5
% energy from: proteins 11
fat 4
carbohydrates 85

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