Nutritional values – Wholemeal rye bread
Nutritional values are given for 100 g product.
Product name | Wholemeal rye bread | ||
energy value | KJ | 933 | |
kcal | 223 | ||
water | g | 39,2 | |
total protein | g | 5,6 | |
animal protein | g | 0,0 | |
vegetable protein | g | 5,6 | |
fat | g | 1,7 | |
total carbohydrates | g | 51,5 | |
ash | g | 2,0 | |
minerals | sodium | mg | 457 |
potassium | mg | 279 | |
calcium | mg | 25 | |
Phosphor | mg | 204 | |
magnesium | mg | 64 | |
iron | mg | 2,3 | |
zinc | mg | 2,54 | |
copper | mg | 0,24 | |
mangan | mg | 2,74 | |
vitamins | ec. retinol | mcg | 0 |
retinol | mcg | 0 | |
beta-carotene | mcg | 0 | |
D | mcg | 0,00 | |
E | mg | 0,86 | |
thiamine | mg | 0,184 | |
riboflavin | mg | 0,103 | |
niacin | mg | 0,71 | |
B6 | mg | 0,17 | |
leisure | mcg | 28,5 | |
B12 | mcg | 0,00 | |
C | mg | 0,0 | |
Saturated fatty acids | C 4:0 | g | 0,00 |
C 6:0 | g | 0,00 | |
C 8:0 | g | 0,00 | |
C 10:0 | g | 0,00 | |
C 12:0 | g | 0,00 | |
C 14:0 | g | 0,00 | |
C 15:0 | g | 0,00 | |
C 16:0 | g | 0,22 | |
C 17:0 | g | 0,00 | |
C 18:0 | g | 0,01 | |
C 20:0 | g | 0,00 | |
overall | g | 0,23 | |
monounsaturated fatty acids | C 14:1 | g | 0,00 |
C 15:1 | g | 0,00 | |
C 16:1 | g | 0,01 | |
C 17:1 | g | 0,00 | |
C 18:1 | g | 0,27 | |
C 20:1 | g | 0,01 | |
C 22:1 | g | 0,00 | |
overall | g | 0,29 | |
polyunsaturated fatty acids | C 18:2 | g | 0,67 |
C 18:3 | g | 0,11 | |
C 18:4 | g | 0,00 | |
C 20:3 | g | 0,00 | |
C 20:4 | g | 0,00 | |
C 20:5 | g | 0,00 | |
C 22:5 | g | 0,00 | |
C 22:6 | g | 0,00 | |
overall | g | 0,78 | |
cholesterol | mg | 0 | |
amino acids | isoleucine | mg | 242 |
leucine | mg | 365 | |
lysine | mg | 193 | |
methionine | mg | 108 | |
cystine | mg | 168 | |
phenylalanine | mg | 255 | |
tyrosine | mg | 191 | |
threonine | mg | 195 | |
tryptophan | mg | 48 | |
not yet | mg | 338 | |
arginine | mg | 290 | |
histidine | mg | 146 | |
to the girl | mg | 264 | |
aspartic acid | mg | 463 | |
glutamic acid | mg | 1282 | |
glycine | mg | 267 | |
proline | mg | 541 | |
serine | mg | 244 | |
carbohydrates | saccharose | g | 1,6 |
lactose | g | 0,0 | |
starch | g | 35,0 | |
dietary fiber | g | 5,9 | |
% energy from: | proteins | 10 | |
fat | 7 | ||
carbohydrates | 83 |