As with food products, also mayonnaise prepared at home, it is much healthier than this, which we can buy in the store. Its preparation is very simple and takes only a few minutes.
We will need a tall dish to prepare it, in which we will whip mayonnaise and a mixer.
We take 1 egg. We separate the protein from the yolk. We leave the protein, and put the yolk into a tall dish. Then add one teaspoon of mustard. Depending on the taste we want to get, we can add spicy Russian mustard or a milder cream or table mustard. Let's not forget about a teaspoon of salt as well. If you like, you can also add a little pepper, czosnku lub jakiejś innej ulubionej przyprawy. We also prepare a glass of oil. Add a little to the rest of the ingredients and start mixing. While whisking, add a little oil, stirring constantly, until you get the desired one, thick consistency.
It takes only a few minutes to prepare such mayonnaise. There are no preservatives or any flavor enhancers in it. This homemade sauce will be a great addition to meats, eggs and all types of salads.
How to make homemade mayonnaise
