Nutritional values – Four-egg pasta

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Nutritional values – Four-egg pasta

Nutritional values are given for 100 g product.

Product name Four-egg pasta
energy value KJ 1578
kcal 377
water g 7,8
total protein g 12,0
animal protein g 2,3
vegetable protein g 9,7
fat g 3,4
total carbohydrates g 76,2
ash g 0,6
minerals sodium mg 28
potassium mg 187
calcium mg 29
Phosphor mg 145
magnesium mg 29
iron mg 1,7
zinc mg 1,17
copper mg 0,16
mangan mg 0,53
vitamins ec. retinol mcg 51
retinol mcg 51
beta-carotene mcg 2
D mcg 0,32
E mg 0,40
thiamine mg 0,155
riboflavin mg 0,169
niacin mg 0,69
B6 mg 0,10
leisure mcg 44,8
B12 mcg 0,30
C mg 0,0
Saturated fatty acids C 4:0 g 0,00
C 6:0 g 0,00
C 8:0 g 0,00
C 10:0 g 0,00
C 12:0 g 0,00
C 14:0 g 0,01
C 15:0 g 0,00
C 16:0 g 0,67
C 17:0 g 0,00
C 18:0 g 0,07
C 20:0 g 0,00
overall g 0,75
monounsaturated fatty acids C 14:1 g 0,00
C 15:1 g 0,00
C 16:1 g 0,04
C 17:1 g 0,00
C 18:1 g 0,94
C 20:1 g 0,01
C 22:1 g 0,00
overall g 0,99
polyunsaturated fatty acids C 18:2 g 0,70
C 18:3 g 0,05
C 18:4 g 0,00
C 20:3 g 0,00
C 20:4 g 0,00
C 20:5 g 0,00
C 22:5 g 0,00
C 22:6 g 0,00
overall g 0,75
cholesterol mg 68
amino acids isoleucine mg 540
leucine mg 886
lysine mg 363
methionine mg 241
cystine mg 267
phenylalanine mg 620
tyrosine mg 349
threonine mg 374
tryptophan mg 134
not yet mg 638
arginine mg 479
histidine mg 269
to the girl mg 457
aspartic acid mg 781
glutamic acid mg 3456
glycine mg 406
proline mg 1273
serine mg 468
carbohydrates saccharose g 0,3
lactose g 0,0
starch g 73,0
dietary fiber g 2,8
% energy from: proteins 13
fat 8
carbohydrates 79

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